Beta glucan

Beta-glucan is a long-chain polysaccharide whose units are represented by glucose. It belongs to biologically active substances that have a beneficial effect on all internal organs and systems. It is a type of fiber, which means it helps to cleanse the intestines and normalize its microflora. Composition and sources Beta-glucan is obtained from the cells of some fungi, cereals, and microorganisms. The chemical and physical properties of the compound differ depending on the nature of the origin. The greatest biological value for medicine is beta-glucan extracted from mushrooms. On their cell walls, it is present in the chitin-glucan complex. Such a polysaccharide is absorbed in the body only after treatment with ethanol at a certain temperature. As a result of extraction, an easily digestible β-isomer of glucan is formed, which has immunostimulating, antitumor, and radioprotective properties. Preparations based on it are used in the treatment of many diseases. Pharmacological properties of beta-glucan Beta-clucans have antitumor, immunostimulating, antiviral, antibacterial, antifungal, antiparasitic, antioxidant, and radioprotective properties. The action of beta-glucan on the body Beta-glucan is a powerful and harmless immunity booster. It activates immune responses, increasing the rate of maturation of immune cells, changing their activity and significantly increasing their lifespan. Interesting fact! On the membranes of macrophages, receptors are provided for the attachment of β-glucan. When a polysaccharide attaches to a cell, it is activated, identifies pathogens and removes them from the body. Unlike other immunomodulatory drugs, which can cause an overly strong immune response, fraught with the occurrence of autoimmune diseases, beta-glucan stimulates the immune system, but does not lead to overactive immune responses.