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ISO-MRP ™
- Accelerates post-workout recovery processes
- Restores protein synthesis
- Stimulates anabolic activity
ISO-MRP Strategy: Specially Formulated Nutritional Complex for Bodybuilders
The traditional "three meals a day" is not suitable for professional bodybuilders and athletes, as frequent meals (up to 5-6 times a day) provide a number of benefits that help active athletes achieve even greater results. Eating frequent meals speeds up metabolism through the "thermal" effect of food, helps maintain maximum energy levels by regulating blood sugar levels, and stimulates lean muscle mass growth by regulating insulin levels and ensuring a steady flow of amino acids into muscle cells.
ISO-MRP Tactics: Increase Meal Frequency and Maximize Nutritional Benefits to Reinforce Body Modifications
There are several benefits to including nutritional supplements in a structured whole food diet, but even more important for bodybuilders is the nutritional value that comes with complementary foods. To maximize the benefits of 5-6 meals a day, the Nutrabolics R&D team has developed ISO-MRP, a rich nutritional source containing high quality protein isolates, specialty organic carbohydrate complexes, fiber and essential fatty acids combined in a simple blend. When combined with vigorous exercise, this simple ISO-MRP complex is a surefire way to boost energy, accelerate recovery, protect and stimulate lean muscle growth, and reduce fat storage.
The main components of ISO-MRP are high quality proteins, consistently distributed carbohydrates and fibers, and selected fatty acids.
High quality protein and amino acid complex
To maximize the benefits of frequent meals, the ISO-MRP formula is based on “physiologically specific” protein complexes. In essence, consuming protein with every meal maximizes the benefits of accelerated metabolic processes (thermal) and continually replenishes muscle cells with amino acids. ISO-MRP contains a multifunctional high quality protein complex:
- Traverse Whey Protein Isolate Microconcentrate provides the highest levels of di-, tri- and oligo whey proteins, including over 10% immunoglobulins (vital antibodies that provide a balanced healthy immune response);
- Whey Protein Hydroisolate is a whey protein isolate pre-formulated using an enzymatic process; this component is absorbed by the body faster than other non-hydrolyzed components. As a result of this process, the protein breaks down into two smaller amino acids and shortens the time that the protein stays in the stomach, thus making the protein available and able to be used quickly by the muscles without further breakdown through digestion. Due to the increased bioavailability of protein prior to digestion, Whey Protein Hydroisolates are excellent for use during and after exercise.
- unaltered micellar casein, which has a delayed effect and, as shown by several studies, maximizes the deposition of pure nitrogen, the efficiency of absorption and protein synthesis. Micellar casein has a similar effect to tissue protein (chicken, beef, etc.), since it coagulates in the stomach, and the breakdown process leads to delayed protein synthesis. From this point of view, ISO-MRP has almost the same effect as whole foods and provides a slow and steady release of amino acids into the bloodstream. This slow six-hour breakdown improves overall protein synthesis and can be a useful addition to a structured diet and vigorous exercise regimen.
- Agglomerated milk protein isolate is a mixture of all the proteins found in milk (whey and casein). This type of milk protein has a potent amino acid composition derived from whey and casein components that are slowly released into the bloodstream.
Consistently distributed carbohydrates and fiber
To help maintain stable energy and blood sugar levels, ISO-MRP provides a unique blend of fiber-rich slow-release carbohydrates originally derived from organic whole foods. Whole food sources of carbohydrates are included in the formula in their natural, unprocessed form, containing: organic barley, organic oat bran, organic oat fiber, barley beta-glucan, rice oligodextrins and glucose polymers, and provide long-term energy replenishment to stimulate glycogen accumulation ( carbohydrates stored in muscle cells), as well as quick recovery after intense physical activity. In addition, a stable amount of carbs in ISO-MRP can lower levels of the muscle-loss hormone cortisol and improve endocrine function, which is critical for maintaining and growing lean muscle.
Essential Fatty Acid Complex
ISO-MRP is a blend of scientifically approved specialty fatty acids, including borage seed oil powder, flaxseed powder and an omega-3 complex rich in docosahexaenoic acid and eicosapentaenoic acid. The powerful ISO-MRP blend of specialty fats has several biological functions, including stimulating testosterone production and beneficial prostaglandins that improve insulin function. These special fats promote the active accumulation of carbohydrates and proteins, which provides many benefits, such as increased training performance and increased lean muscle mass.
Packaging: 2.2kg (27 servings)
One Serving: 2 Scoops (80g)
Composition for one serving (80g):
Amount per serving | % Daily Value | |
Calories | 330 | |
Total Fat | 10g | fifteen%* |
Saturated Fat | 2.5g | 13%* |
Trans Fat | 0g | |
Total Carbohydrates | 25g | eight%* |
Dietary Fiber | 6g | 24% * |
Sugar | 8g | |
Protein | 36g | |
Cholesterol | 75mg | 25% * |
Potassium | 520mg | fifteen%* |
Iron | 0g | |
Sodium | 120mg | five% |
Directions for use: Mix 2 scoops with 250-400 ml of cold water, skim milk or your favorite beverage. Take 1-3 servings daily.
You can buy ISO-MRP ™ in the online sports nutrition store 5LB.UARegister to leave a review about the product and earn reward points!
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